Found a big squash hiding this morning... 651.5 gm
Transplanted my new pepper plants and grape vines. Set up a trellis for the wrath. My earthbox tomato plants finally are big enough to start sagging so I installed some support for them. (How did tomatoes survive in the wild before man invented the tomato cage?)
Someone had suggested a squash recipe that I decided to try out Field Lab style - sliced the big guy down the middle, scooped him out, mixed it up with mushrooms and parmesan cheese, salt/pepper/olive oil on the shell, packed it all in (with some grilled bacon) and rolled it up in foil. Baked in the grill for a half hour at 400°....was good. 74,83,49,0,B, 1.44
