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Life off the grid in the SW Texas desert. An experiment in sustainable living. NUMBERS AT THE END OF EACH BLOG POST: temp at 8PM,high temp,low temp,rainfall,wind conditions(CalmBreezyWindyGusty). YouTube Channel https://www.youtube.com/c/TheFieldLab Daily live streams at https://www.youtube.com/thefieldlab/live
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Good/Cheap hotel In Alpine
Blog Archive
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2020
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September
(30)
- the next mess...
- all gone...
- the first pass through the greenhouse...
- opportunity...
- Pandemic Saturday
- new mattress day...
- Airstream has left the Field Lab...
- new tracking circuit...
- David vs Goliath...
- got a good start...
- don't stumble...
- watermelon picnic...
- content...
- two tomatoes...
- 18 months old...
- Staying on track...
- Name these pills...
- Iniquity...
- Pandemic Saturday
- dial transplant...
- pills...
- Selling some silver...
- Mint condition replacement dial...
- HBE
- Trump in scripture?
- Pandemic Saturday
- more reading material...
- eggs for breakfast...
- desert life...
- Old school watchmaking course...
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September
(30)
About Me
- John Wells
- The Southwest Texas Alternative Energy and Sustainable Living Field Laboratory
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7 comments:
Well, that’s better than one tomato ��
Voila.
Home grown taste the best.
Too hot. We had a long string of 100+ days this summer and it is hotter inside the greenhouse than outside.
Not really interested in doing much farming any more and growing industrial hemp is not a money maker on a small scale. Hemp is hard to grow. It has high nutrient and water demands and is a labor-intensive crop - especially in the desert.
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