
Cold front blowing in this weekend with some slight chances of rain. A double excuse for a supply run to Alpine. On the list was some "correct" fuel for the beer can stove...that was the secret. Boiled a can of soup with extra veggies in 5 minutes using 2 tablespoons of fuel. (update: Ok - I was just guessing how it would work out when I posted this, as I hadn't cooked dinner yet. Just really cooked a can of Progresso Rich & Hearty Loaded Potato with Bacon soup with a can of creamed corn added to it. Took 10 minutes (not 5) to bring the thick mass to a boil but only used 1 tablespoon of fuel) 64,81,45,0,B,0


